If they are off-color, limp and slimy do not buy them! They have a short shelf life so use them up quickly. Gorgeous bean sprouts should always be bright and crispy looking.If you've never tried to make this I can tell you it's beyond easy! There's a Korean version of this bean sprouts salad as well. I was craving this Japanese Bean Sprouts Salad after being served this at my local Japanese restaurant. How yummy does that sound? Seriously! Recipe notes You may even want to top a sandwich with this bean sprouts salad. This bean sprouts salad is tossed in a flavorful Japanese seasoning of sesame oil, soy sauce, garlic, and rice vinegar. Serve as a small starter salad for an Asian meal. Serve with extra sprinkles of sesame seeds and 2 chopped green onions.
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